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Calendar of Programmes Available for 2013
Course Title
Course Code
Course Date
Courses for Hilary Term (January to March) 2013
Basic Food Hygiene
(CIEH Level 2 Award in Food Safety in Catering)
BFH1
29th January (1 day)
Dealing with Demanding People
DDP1
7th February (1 day)
Abrasive Wheels
AW
14th February (½ day)
ILM Level 2 Award in Leadership and Team Skills
ILMTL
19th Feb, 5th, 19th Mar ( 9th April (4 x1 day modules)
Coaching and Mentoring
CM
21st February (1 day)
Health and Safety
(CIEH Level 2 Award in Health & Safety in the Workplace)
HS1
26th February (1 day)
Basic Food Hygiene
(CIEH Level 2 Award in Food Safety in Catering)
BFH2
28th February (1 day)
Basic Supervisory Skills
SS1
6th March (1 day)
Steps and Ladders
SL
8th March (3 hours)
Disability Awareness for Frontline Staff
DA
13th March (½ day)
Intermediate Food Hygiene
(CIEH Level 3 Award in Supervising Food Safety in Catering)
IFH
14th, 15th and 26th March (3 days)
Situational Leadership
SL
21st March (1 day)
Practical Training Skills
PTS
27th March
Courses for Trinity Term (April to June) 2013
Essential Telephone Skills
ETS
11th April (½ day)
Basic Supervisory Skills
SS2
16th April (1 day)
Award for Personal Licence Holders
APLH1
18th April (1 day)
Equality in the Workplace
(am)
(
If Diversity & Culture also booked – discount available
)
EW
23rd April (½ day) am
Diversity and Culture
(pm)
(
If Equality in the Workplace also booked – discount available
)
EW
23rd April (½ day) pm
Preparing for Successful Meetings and Briefings
PSMB
25th April (1 day)
Exceeding Internal/External Customer Expectations
ECE
30th April (1 day)
Managing Within the Law
(
For Bursars and Senior Staff
)
MWL
1st & 8th May (2 days)
Assertiveness and Interpersonal Skills
AIS
9th May (1 day)
Converting Enquiries into Business
CEB
14th May (1 day)
Problem Solving
PS
16th May (1 day)
Manual Handling
MH
21st May (½ day) am
Basic Food Hygiene
(CIEH Level 2 Award in Food Safety in Catering)
BFH3
23rd May (1 day)
How to carry out an Appraisal Interview
API
30th May (1 day)
Upselling Skills
- ½ day Module am
(If Complaint Handling also booked – discount available)
UPS
4th June (½ day)
Complaint Handling
- ½ day Module pm
(If Upselling also booked – discount available)
CH
4th June (½ day)
Motivating Your Team
MYT
6th June (½ day)
Crucial Conversations in Performance Management
CCPM
11th June (1 day)
Delivering an Oxford Welcome
OW
13th June (1 day)
Stress Awareness
SA
18th June 1 day)
Legionella Awareness
LA
25th June (3 hours)
Presentation Skills
PS
27th June
Courses for Summer Term (July to September) 2013
I
LM Award in Leadership and Team Skills
ILMTL 2
3rd , 17th, 31st October and 14th November (4 x 1 day modules)
Objective Setting and Time Management
OSTM
10th October (1 day)
Dealing with Demanding People
DDP2
15th October (1 day)
Basic Food Hygiene
(
CIEH Level 2 Award in Food Safety in Catering
)
BFH4
22nd October (1 day)
Basic Supervisory Skills
SS3
24th October (1 day)
Working at Height
WAH
25th October (½ day)
Recruitment and Selection
RS
29th October (1 day)
Mobile Towers
MT
7th November (½ day)
Developing Your Work Team (Team Building)
DWT
8th November (1 day)
Award for Personal Licence Holders
APLH
12th November (1 day)
Health and Safety
(CIEH Level 2 Award in Health & Safety in the Workplace)
HS
19th November (1 day)
Providing Quality to Customers – Keeping those standards
PQ
21st November (1 day)
Discipline and Grievance
DG
26th November (1 day)
Recommended In House Programmes
Seeing your College through your Customer’s Eyes
Train up to 12 delegates
½ day duration
Appraisal Skills
Bespoke course to either:
>Train in your College’s Appraisal System
> If no formal system exists – training will give guidance for implementing an Appraisal System in your College
Train up to 12 delegates
1 full day